{"product_id":"honduras-mario-mejia-250g","title":"HONDURAS MARIO MEJIA 250G","description":"\u003cp\u003eMario Mejía carries on his family\u0026#39;s coffee tradition in Montecillos, Honduras, where high-altitude farming and careful natural processing create expressive coffees with remarkable sweetness. Dried slowly under the sun, this lot offers a rich cup with notes of dried plum, fig, and dark chocolate.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003eHonduras Mario Mejia comes from Montecillos, one of the country\u0026#39;s most respected coffee-growing regions, where high elevations and cool temperatures allow coffee cherries to ripen slowly and develop exceptional sweetness. This lot comes from Finca El Coyote, a farm managed by Mario Mejía, a young agronomist continuing a family tradition of coffee production across generations.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003eWorking alongside his father and brother, Mario constantly invests in improving quality, and Finca El Coyote has become known for clean, fruit-forward natural coffees with impressive consistency. For this lot, the cherries are dried slowly under the sun, preserving the fruit\u0026#39;s natural intensity while building a deep, balanced sweetness.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003eIn the cup, you\u0026#39;ll find a rich and comforting profile with notes of dried plum, fig, and dark chocolate, supported by a silky body and a lingering finish. It\u0026#39;s a modern espresso that showcases the depth of a well-executed natural process without overpowering the coffee\u0026#39;s inherent clarity.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003eHonduras is now the largest coffee producer in Central America, though for years it remained overshadowed by neighboring origins like Guatemala and Costa Rica. Producers such as Mario Mejía are helping reshape that perception by combining thoughtful farming with meticulous processing to produce coffees that are both distinctive and consistently high quality.\u003c\/p\u003e\n\n\u003cp\u003eMontecillos stands at the heart of that transformation. Its high elevations, mild temperatures, and ideal growing conditions create coffees with vibrant sweetness, layered complexity, and remarkable stability from one harvest to the next.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Prune uscate, Ciocolata neagra, Smochine","offers":[{"title":"250g \/ Whole beans","offer_id":47405213286569,"sku":"FDC-2609","price":55.9,"currency_code":"RON","in_stock":true},{"title":"250g \/ Fine espresso (professional portafilter basket - multiple perforations)","offer_id":47405213319337,"sku":"FDC-2609","price":55.9,"currency_code":"RON","in_stock":true},{"title":"250g \/ Coarse espresso (pressurized portafilter basket - single perforation)","offer_id":47405213352105,"sku":"FDC-2609","price":55.9,"currency_code":"RON","in_stock":true},{"title":"250g \/ For Moka","offer_id":47405213384873,"sku":"FDC-2609","price":55.9,"currency_code":"RON","in_stock":true},{"title":"250g \/ For AeroPress","offer_id":47405213417641,"sku":"FDC-2609","price":55.9,"currency_code":"RON","in_stock":true},{"title":"250g \/ For French Press","offer_id":47405213450409,"sku":"FDC-2609","price":55.9,"currency_code":"RON","in_stock":true},{"title":"250g \/ For V60","offer_id":47405213483177,"sku":"FDC-2609","price":55.9,"currency_code":"RON","in_stock":true},{"title":"250g \/ For Filter Machine","offer_id":47405213515945,"sku":"FDC-2609","price":55.9,"currency_code":"RON","in_stock":true},{"title":"250g \/ For Ibrik","offer_id":47405213548713,"sku":"FDC-2609","price":55.9,"currency_code":"RON","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/8563\/6777\/files\/HONDURASMARIOMEJIA-250GR.png?v=1788166560","url":"https:\/\/dropshot.coffee\/en\/products\/honduras-mario-mejia-250g","provider":"Dropshot Coffee","version":"1.0","type":"link"}