Peach, Pineapple, Apricots, Jasmine

ETHIOPIA KERAMO DAYE BENSA 250G

76,90 lei

76,90 lei ~~54,90 lei~~

Tax included. Shipping calculated at checkout.

In stock

Coffee details

Origin	Ethiopia
Roasting degree	Omni Roast
Notes	Peach, Pineapple, Apricots, Jasmine
Region	Bensa, Sidama
Farm	Keramo washing station
Altitude	2300 m
Varietal	Heirloom, JARC 74112
Type of processing	Natural
Producer	Daye Bensa
Harvest	2024 - 2025
Score	87

Free delivery in Romania on orders over 200 lei.
Estimated delivery between 1 and 4 days, throughout Romania.

ETHIOPIA KERAMO DAYE BENSA 250G

Grown in the highlands of Sidama, at elevations surpassing 2,300 meters, this coffee originates from the celebrated community of Keramo, one of the crown jewels in the Daye Bensa network. Family-owned and led by brothers Asefa and Mulugeta Dukamo, Daye Bensa has become one of Ethiopia’s most respected names in specialty coffee — combining community-based sourcing with scientific precision in processing. Their commitment to quality has been repeatedly recognized in the Cup of Excellence, including 1st place in 2020 and several top placements in later years. Each micro-region — Shantawene, Bombe, and Keramo — is processed individually to preserve terroir identity and highlight the unique expression of each area. This Keramo Natural lot was dried slowly on raised African beds, turned frequently for uniformity, and finished under shade to maintain its complex aromatic profile. We’ve been working directly with Daye Bensa for three years, and this coffee represents exactly why: transparency, consistency, and a flavor clarity that feels timeless. Expect a clean, fruit-forward cup with tropical sweetness and a subtle floral aroma — a signature expression of Sidama’s highlands.

Brew recipes

Espresso

Ratio 1/2
18g in
40g out
25-28 sec
Temp. 92-94 C
Target EY 20-22 %

French Press

Ratio 1/16.5
300 ml water
18 g in
265 g out
4 min brew time
Temp 94-96 C
Target EY 18-20%
Grind size 700-900 microns

Peach, Pineapple, Apricots, Jasmine

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How long does it take for my order to be processed and delivered?

We process orders within 2–4 business days, depending on workload. On the first business day after the weekend, we process all orders received on holidays. Delivery in Romania is then made in approximately 24–48 hours, depending on the courier and location.

Where does the coffee you roast come from?

Our coffee comes from sustainable farms, carefully selected from various producing regions. We visit at least two different origins each year, where we get to know the farmers personally and see first-hand the processing methods. This way, we ensure that each batch meets our quality and traceability standards.

Can I return the coffee?

For hygiene and food safety reasons, we cannot accept returns for coffee packages.

Why does my coffee taste different from one order to another?

Specialty coffee is a natural product. The flavor may vary slightly depending on the harvest, growing conditions, and roast profile chosen for that batch, but we promise to always maintain our standards of quality and freshness.