COLOMBIA CANDY LAND EXPERIMENTAL 250G

Name: COLOMBIA CANDY LAND EXPERIMENTAL 250G
Brand: Capsune, Zmeura, Ciocolata, Pepene verde, Vanilie
SKU: 5949391203704
Price: 91.9 RON
Availability: InStock

Strawberry, Raspberry, Chocolate, Watermelon, Vanilla

91,90 lei

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Size 250 g

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Quantity

Origin	Colombia
Roasting degree	Omni Roast
Notes	Strawberry, Raspberry, Chocolate, Watermelon, Vanilla
Region	Circassia, Quindio
Farm	Campo Hermoso
Altitude	1800 m
Varietal	Caturra
Type of processing	Honey + Strawberry co-fermentation
Harvest	April - May 2025
Score	89

Edwin has over 20 years of experience in the coffee field and is a very big name in the industry thanks to his successful experimental processing. We started working directly with Edwin and expanding our range of batches from him, being always pleasantly surprised by their potential. "Candyland" has already found a stable and constant place in our range, as the sweet notes offered during the tasting have made us bring the batch to the country again and again and again!

Dried fruity sweetness galore

To me, the candy in this coffee's name is a mere hint towards the sweetness it harbours, but I certainly get more hints of dried fruit (think dates) and forest fruit (blackberry-blueberry in terms of flavours, but without their acidity). The acidity is almost non-existant, body is on the richer side, which was pleasantly surprising. The fermentation notes make you slightly think of red wine. It is a joy, would definitely recommend.

Brew method: Tim Wendelboe's Aeropress method, 14 clicks on a C40.

Niche coffee beans. As its name says, it seems it is an experimental set of coffee beans. They have an aroma and taste of bonbons mixed the usual coffee notes, and its aroma floats around the house. Its flavor is different to other ones: more chocolate and bonbons rather than citrus or burnt. I’m glad I tried but is not for me. However, tastes are different for every person: try it and enjoy the diversity of tastes from coffee beans and their toasting.

(Google translate)
Boabe de cafea de nișă. După cum spune și numele, se pare că este un set experimental de boabe de cafea. Au o aromă și gust de bomboane amestecate cu notele obișnuite de cafea, iar aroma ei plutește prin casă. Aroma sa este diferită de altele: mai multă ciocolată și bomboane decât citrice sau arse. Mă bucur că am încercat, dar nu este pentru mine. Cu toate acestea, gusturile sunt diferite pentru fiecare persoană: încercați-l și bucurați-vă de diversitatea gusturilor de la boabele de cafea și prăjirea lor.

Oh my ... Candy Land Heaven

When first opening the bag, your nose is enveloped in the sweet scents that shout out the name "Candy Land Experimental." The fragrance of the ground beans implores you to brew this coffee right now. Ratio used 18g in / 40g out. The flavor of this expresso is uniquely memorable and rich. A cortado milk drink screams "Candy Land" in every sip.
If you have friends who drink expresso with added sweeteners, hide them. They are irrelevant here.

I had an expresso ina very nice Barista / coffee shop in france (Valenciennes) and it was a real experience.
I'm delighted that dropshot ships to France.
I finally have my specialty coffee for lunch. It has a unique taste and exceptional length in the mouth. Two hours later I can still taste it on the roof of my mouth, it's unique.
Thank you very much, I wish you every success and see you soon for a new order.